make zucchini chocolate chip cookies. Zucchini has never been one of my top five, or top ten even, vegetable I would choose to grow. Maybe zucchini lost its allure because of the image I have in my mind of people passing out bag fulls of zucchini every summer, (as if they couldn’t give the stuff away), that dropped my opinion. The zucchini apparently has no redeeming value other than to grate it for bread, cookies, or fry the heck out of it in hot oil. But zucchinis grow prolifically, every vegetable gardener seems to be able to harvest them, no matter what the color of her thumb, so I thought…